Fishy Delishy

Serves 2

Ingredien ts

2OOg white fish

125ml of your favourite tomato pasta sauce

1 clove garlic, crushed

1 tbsp chopped parsley

2 dollops

* Hellmann’s Light Mayonnaise

1 courgette, thinly sliced

* A dollop is one level tablespoon of Hellmann’s mayonnaise (15ml)

Method

Take the tomato sauce and pour into

an ovenproof dish. Scatter over courgettes

and place fish on top.

Mix the garlic, parsley and mayonnaise

together and spread over the fish.

Bake at 18O°C for 2O-25 minutes

or until fish is cooked.

Serving suggestion: Delicious with

a mixed green salad and penne pasta.