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Tuesday, 30 September 2014

Pumpkin Bread

Pumpkin Bread

3 cups of sugar
1 1/2 tsp. salt
1 tsp. cinnamon
3 1/2 cups flour
2 tsp. soda
1 tsp. nutmeg
Make a well in center and add
4 eggs
1 cup oil
2/3 cup water
2 cups of pumpkin or squash
Mix until smooth. Fill 2 or 3 greased pans half full. Bake at 350 for 1 hr. Raisins or nuts may be added Also see the Pumpkin Bread in a jar to give as gifts.
Here's a recipe for Pumpkin Tea Bread, sounds really good and simple too.
Here's another recipe for Pumpkin Bread from an Indiana Church Cookbook, that makes 3 loaves.
This recipe for Pumpkin Bread, you pour into coffee cans.

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