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Thursday, 27 December 2012

DISARONNO MOCHA ITALIA


 

A warming drink for a cold day

Warm up indulgently with a decadent blend of DISARONNO, cocoa, fresh coffee and rich whipped cream. Lip smackingly delicious.
  • 1½ parts DISARONNO
  • 1 tsp. Instant hot cocoa mix
  • 3 parts Fresh hot coffee
  • Whipped cream

METHOD

Stir hot cocoa mix into hot coffee until thoroughly dissolved. Add DISARONNO. Top with fresh whipped heavy cream and chocolate shavings.
TASTE Bitter
STRENGTH Strong
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