How to make the Best Pumpkin Pie
2 eggs slightly beaten1 can Libby's pumpkin
3/4 cups sugar
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. allspice
1 can evaporated milk
Preheat oven to 425. Mix dry ingredients.
Put pumpkin, eggs, sugar and milk in a large bowl. Add dry ingredients. Mix well.
Pour into pie crust shells. Bake 15 minutes, then turn temperature down to 350 for 45 more minutes.
Put pumpkin, eggs, sugar and milk in a large bowl. Add dry ingredients. Mix well.
Pour into pie crust shells. Bake 15 minutes, then turn temperature down to 350 for 45 more minutes.
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